Zerlina Zhuang is the founder of her own company, Literacy Beacons. The company is a professional writing and marketing firm who helps her clients to achieve their marketing objectives through well thought-out blog articles and website contents. Helmed by Editor-in-Chief, Zerlina, the company currently works with business coaches, startups, lawyers and whisky experts around the world.
We visited Quaich Bar recently to catch up with the wonderful people there and had some special drinks that are available at the bar. Springbank 17 Years Sherry Wood was one of them. Now, this is different from the Springbank 17 Years Sherry Wood CASK STRENGTH version, which we did not get the chance to […]
Most whisky lovers like to try single cask bottling because of the rarity it invoked and the uniqueness of the liquid. We are not any different. We tried this bottle of Springbank Vintage 1997 single cask (#789) some time ago and wanted to share our review because we love it. This bottle is different from […]
Previously, we have spoken about a distillery that was once a favourite of the King of Scotland. Now, we will talk about a distillery that was built for a Queen – Queen Victoria of United Kingdom, to be exact. The Speyburn distillery is located in the heart of Speyside, right in the glen near to […]
WhiskyGeeks attended the media launch of Macallan Edition No. 3 last Monday, 16 October at the Luxe Museum. If you have seen the pictures on their Facebook page, you would know that it was a grand event indeed! The Greeting The above picture was what greeted us when we walked in. The cask that you […]
November has come around, and the jingle bells are getting louder as we approach the end of the year. With December and Christmas just one month away, there is no better reason than the festive seasons to wind down and take a well-deserved break. We have found a great way to wind down – sampling […]
The port-washed Sazerac Rye is the experiment that Whisky Butler, WhiskyGeeks and Manhattan Bar had partnered to do. We detailed the analysis in three different posts that shared how the whisky has changed in 6 days, 13 days and 19 days in a barrel that was previously holding a Penfold’s Father 10 Years Tawny Port. This is […]
This is another American blend – with a twist! The High West Campfire Blend is a mixed of peated blended Scotch (we are not lying), straight bourbon and straight rye. This blend comes about after High West founders, David and Jane Perkins visited the Bruichladdie distillery in Scotland. Drinking the peated whisky produced there made […]
What do we have here? The first bottle of American bourbon that WhiskyGeeks is sharing! It is momentous which is why we choose to share a bottle which we think is fantastic! This bottle of Michter’s 10-year-old bourbon is never far from our minds when we think about bourbon. Let’s dive into the review. Tasting […]
We are back with Edition 3 of What’s brewing at Manhattan Bar and we are sure that most of you are excited to know how the whisky has evolved. After sharing our updates for the past two weeks, we are now ready to share Version 3! Sazerac Rye Whisky Before we move on to the […]
Kilchoman is one of the newest distilleries to be built on Islay in 124 years. Anthony Wills, the founder and managing director of Kilchoman chose Islay because of its reputation for producing exceptional malt whiskies. Kilchoman is one of the smallest distilleries in Islay, producing 120,000 litres of alcohol annually. History of Kilchoman Distillery […]
11311 Harry Hines Blvd
Dallas, TX, United States
(555) 389 976
dallas@enfold-restaurant.com
